Ozonated water disinfects surfaces up to 99.99%, complies with virucidal and bactericidal standard EN 14476 and can be used in all types of activity. Reduces chemical consumption by over 90%, with no need for consumables. Inert within a few hours, ozonated water is also harmless to the user and the environment: the aqueous O3 molecules break down into simple oxygen molecules and water after 2 to 4 hours.
Ozonated water, known scientifically as "aqueous ozone", is a dissolution of ozone gas in water.
Aqueous ozone is an exceptionally powerful oxidizing agent for the rapid and effective disinfection and cleaning of surfaces.
When ozone particles come into contact with viruses, bacteria, germs and other biological agents, the ozone reacts instantly to degrade the micro-organisms at cellular level.
Compared with other common industrial disinfectants such as chlorine, ozonated water is more effective, faster-acting and more environmentally friendly.
Ozonated water allows disinfection and cleaning without the use of toxic products, and is produced using only air, running water and electricity.
Ozonated water is water enriched with O3 molecules known not only for their virucidal and bactericidal properties, but also for their ability to degrade pesticides present on fruit and vegetables.
Its hyper-oxidizing action breaks down impurities and disinfects all materials and surfaces. Its action breaks down the DNA and RNA of micro-organisms.
Ozonated water has been used for over 100 years as a powerful cleaner and disinfectant. Its popularity is due to the fact that it is more effective than bleach, yet completely natural, safe and environmentally friendly.
1906 - In the city of Nice, the first water purification plant using aqueous ozone was built and is still in operation today. This was the first formally documented use of ozonation. Today, ozonation is used in over 1,000 water treatment plants worldwide for water disinfection and other purposes.
1940 - The U.S. Naval Academy pool began using ozonated water, receiving antimicrobial approval in 1976.
1982 - Aqueous ozone was approved for use in bottled water purification. Olympic swimming pools installed for the Los Angeles Olympics were subsequently cleaned and disinfected using this method in 1984.
2001 - Aqueous ozone was not approved by the FDA for food preparation facilities and food contact surfaces until some time later, which was an important development in its history.
2022 - DT-Solution has developed the first ozonated water generating plant manufactured in France, with the aim of making water and surface disinfection more sustainable, safer, less expensive and more effective.
DTS has developed a plant that transforms running water into ozonated water, allowing you to benefit from this safer, greener and more effective solution than traditional chemicals.
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